Well, it is all a challenge so, my best bet is to commit to posting about my days food throughout the day as a way of tracking. One great thing about this blog is that it is private ( as in, almost no one reads it) but public enough to make me feel accountable ( in case someone reads it)
4 holiday food focused days ahead - and I am primarily concerned with not over eating and not so much just vegan eating for the moment.
Breakfast)was a 1/2 serving of vanilla chai Vega shake ( hate that stevia after taste. Why do they oversweetened things?), sliced pears, shredded wheat, soy milk ( heated).
Homemade lentil soup, a slice of homemade rye bread with margarine and 4 medjool dates.
Out shopping today so will take a 1/2 serving of Vega shake mixed with water and a few almonds.
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